Executive Chef Devin Parks’ dinner menu is highlighted by modern takes on French classics, an impressive selection of steaks that are dry-aged in house and fresh seafood delivered daily. View all of our menus below!
Monarque features exciting daily specials every Sunday through Wednesday! Sundays Uncorked with half priced bottles of wine, Monday 1/2 price Steak Frites, Tuesday Prix Fixe ($65 with $25 wine pairing) and Wednesday 1/2 priced Burgers.
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